French Chefs Discover Delectable Family History

Diahan Southard

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See what these celebrated French chefs learn about their heritage, both from their DNA ethnicity and from the family trees researched by Eye candy alert: chocolates and pastries worth a trip to France!

I love this eye-candy video reveal sequence in which six celebrated French pastry chefs and chocolatiers learn more about their heritage. In these quick stories, I see gorgeous pastries and to-die-for chocolates….(Sorry, a little distracted there.) I see a mouthwatering and essential recipe for meaningful family history: combine equal measures of genetics AND genealogical research!

“The mix of cultures is something that I think is extraordinary! It is rewarding for everyone.” Laurent Duchene

My favorite discoveries from the paper trail researched by MyHeritage: Nicolas Bachyere learns the origins of his extremely rare surname and Carl Marletti discovered that his grandfather was a baker—which his own father apparently hadn’t told him! Watch for yourself and get inspired by those delectable desserts…I mean, by the delectable combination you see of genetics and genealogy!

A rich history of your own

Whether or not you share the talent for crafting delicious desserts, you too have a rich genetic history of your own. Start learning about your ethnicity origins with our free guide to ethnicity!

Get A Free Guide to DNA Ethnicity Results

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<a href="" target="_self">Diahan Southard</a>

Diahan Southard

As founder and CEO of Your DNA Guide, Diahan Southard has been teaching people how to find family history answers in their DNA for several years, and she's been in the genetic genealogy field since its infancy. Diahan teaches internationally, writes for popular magazines, consults with leading testing companies, is author of Your DNA Guide–The Book, and producer of Your DNA Guide–the Academy, an online learning experience.


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